As it looks like it will be the spring before we are able to invite you back into our home why wait to taste authentic cuisines lovingly prepared! We are offering our Supper Club menu as a delivery service. Share it with your family, your bubble or link up with friends on zoom for a break from the monotony of lock-down. We will deliver to you ready to be heated up in the microwave or oven using high quality delivery packaging. We use eco/compostable packaging whenever possible.
Friday 16th & Sat 17th April
Our theme this month will be food from South AFrica. The cuisine of South Africa is influenced by the indigenous people of the region melded with the flavours from Dutch, French, Indian and Malaysian immigrants. Our menu will include some real classics like bobotie, the boer sausage (borewors), bunny chow (a spicy curry in a bread casing), malva pudding and meilk tart. We might not be able to deliver a brai, the famous South African barbeque but we will make use of some of the sides chakalaka & pap. Join us for a taste of the veld. If you want to join in, please book quickly asthe last tickets have nearly been sold.